Eventually, the plant matures into a five-foot-tall ornamental distinguished by its dramatic burgundy leaves. The young leaves are a colorful addition to any salad and an excellent spinach substitute. It is very easy and quick to grow and can be eaten as a microgreen, babyleaf or up to mature leaf size.Īztec tribes consumed Amaranth for 80% of their diet!Īnd it also adds a mega fibre boost to your diet too!Īmaranth Red adds colour, flavour and texture to a fresh home-grown gourmet salad when harvested at microgreen or babyleaf stage but large mature sized leaves should be steamed and used like spinach.Īmaranth Red grows at a rate of knots and can germinate within 3 days and will be ready to eat at microgreen stage within 5-7 days and baby leaves take up to 3-4 weeks. The Red Garnet Amaranth is a lovely and versatile vegetable, grain, or ornamental.
#RED AMARANTH SEEDLING HOW TO#
Monty Don: How To Sow A Wildflower MeadowĪmaranth Red (also known as Calaloo, Rajgira, Lal Saag) have intense reddish leaves with cherry pink stems and has a slightly nutty flavour.Both the leaves and seeds are edible, and this plant is highly nutritious. Swiss Chard Bright Lights Microgreen Seeds Amaranthus is known by many names: one of the most popular flowering varieties is ‘ Love Lies Bleeding ’ (tassel flower) and for edible use its names include amaranth, Caribbean spinach, Inca wheat, Chinese amaranth, callaloo, tampala and Chinese spinach.This variety has large, fleshy, pale-green or burgundy and green leaves that. Garlic Chives/Chinese Leek Microgreen Seeds This heat lover is a very nutritious leaf vegetable. Amaranthus cruentus Days To Maturity About Quick Fact Days To Maturity 65 - 75 Days Life Cycle About Quick Fact Life Cycle Annual Hybrid Status About Quick Fact Hybrid Status Open Pollinated Product Features About Quick Fact Product Features Red Spike Amaranthus Seed Product ID: 3786 Darkest red amaranth in our trials.
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